Nutri Juice is made with 2/3 organic fruits, veggies and berries. Through peak nutritional harvesting and quick and gentle processing, valuable phytonutrients, minerals and enzymes are preserved which are often lacking in similar products.

Your body is supplied with valuable natural nutrients which are an integral part of good health and wellbeing.

Nutri Juice Vegetable Blend is made with the following vegetables:

Broccoli

Broccoli belongs to the cabbage family and is an excellent source of vitamin C and vitamin K. It also provides various B vitamins as well as an abundance of antioxidants.

Parsley

Parsley is known for its high content of vitamin C, vitamin K and iron. In addition to alpha-carotene, beta-carotene and lycopene it also supplies valuable micronutrients.

Carrots

In addition to a wide spectrum of phytochemicals, carrots are known for their high content of beta-carotene. Beta-carotene is a provitamin which the body converts to vitamin A as needed.

Kale

Kale is a nutritional powerhouse known for its antioxidative and anti-inflammatory properties. It is extremely rich in Vitamin K as well as beta-carotene and Vitamin C.

Collard

Collard greens contain many nutrients with potent anticancer properties, such as diindolylmethane and sulforaphane. In addition they are rich in vitamin K and are a good source of vitamin C.

Spinach

Spinach is one of the most nutritious vegetables. Vitamin C, E, K, iron, magnesium, calcium, potassium and folic acid are only a few of the nutrients that spinach provides.

Tomatoes

Tomatoes are rich in lycopene which is a powerful natural antioxidant. We use a specialty drying process which adds heat at the critical stage to make the lycopene more bioavailable.

Beetroot

Our organic beetroot is grown in Europe and is a great source of valuable phytochemicals as well as B-vitamins, potassium, iron and folates.

Nutri Juice Vegetable Blend also supplies the following natural vitamins:

Vitamin C

Nutri Juice Vegetable Blend delivers a natural vitamin C complex that includes valuable co-factors and phytonutrients.
Two capsules of Nutri Juice Vegetable Blend provide 83% of the recommended daily allowance (RDA) of vitamin C.

Vitamin A

Nutri Juice Vegetable Blend contains provitamin A (beta-carotene) which the body converts to vitamin A as needed. The beta-carotene is derived naturally from the dunaliella salina algae. The current lot of Nutri Juice Vegetable Blend provides 60% RDA of vitamin A.

Vitamin E

In conjunction with natural co-factors from organic veggies, vitamin E is an important antioxidant and aids in neutralizing free radicals. Our natural vitamin E is derived from soy or sunflower and Nutri Juice Vegetable Blend provides more than 36% RDA of natural vitamin E.

Folic acid

Nutri Juice Vegetable Blend contains natural folic acid from lemon. Folates are vital for the human organism and have to be supplied through your daily nutrition. Nutri Juice Vegetable Blend provides 50% RDA of natural folic acid and other folates.

Directions:

Adults take 1 capsule twice a day with a glass of water.
When also taking Nutri Juice Fruit Blend and Nutri Juice Berry Blend we recommend taking one capsule of each product twice per day.

Children under the age of 12 take one capsule per day. Capsules can be opened and sprinkled over food (preferably cold) or mixed in a smoothie or with a glass of milk.

Label of the current lot:

* the vegetable varieties used and color of the capsule can vary from lot to lot

These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.